Appetizers | Salads | Sides, Soup, & Chili | Burgers | Sandwiches | Pizza | Entrees
Seasoned and lightly breaded, then tossed in your choice of signature H.O.F. sauce
8 Wings | 8
24 Wings | 22
Lightly floured chicken tenders tossed in your choice of signature H.O.F. sauce
8 Stingers | 8
24 Stingers | 22
H.O.F. SAUCES: Garlic Parmesan, Barbeque, Honey Garlic, Sweet Chili, Mild Buffalo, Hot Buffalo, Dino’s Insane Sauce
Beef Sliders - Four sliders served on soft sweet slider buns with diced onions, American cheese, and dill pickles | 7
House made meatball sliders - Four sliders served on soft sweet slider buns, marinara sauce and provolone cheese | 7
Buffalo chicken wings, mozzarella cheese sticks, garlic parmesan chicken stingers, onion rings and crazy sticks | 14
House made tortilla chips with fresh salsa | 5
Add guacamole | 3
Served with tortilla chips | 7
Baked spinach and artichoke dip served with tortilla chips | 8
Lightly floured and flash fried calamari strips served in slap shot sauce | 9
Hummus with baked pita chips and garden vegetables | 7
Cajun sirloin tips sauteed with mushrooms, onions, and topped with crumbled bleu cheese. Served with zip sauce & garlic bread. | 10
Served with cinnamon butter and queso | 9
Tortilla chips layered with melted cheddar-jack cheese and house queso blend, olives, onions, tomatoes, green peppers, and jalapeño | 9
Ground Beef or Grilled Chicken | 2
Garlic parmesan breadsticks served with marinara and ranch | 7
Canadian style French fries with house made brown gravy and cheese curds | 7
Simmered in marinara sauce and served with ricotta cheese and mixed greens salad | 8
Breaded and deep fried cheese sticks served with marinara sauce | 6
Toasted Sesame, Balsamic Vinaigrette, Bleu Cheese, Caesar, Italian, Ranch, Raspberry Vinaigrette, Thousand Island
Sliced vine ripened tomatoes, fresh mozzarella, and basil topped with balsamic vinegar and olive oil | 7
Romaine and gourmet mixed greens topped with salami, ham, banana peppers, black olives, tomato, red onion, and mozzarella cheese. Served with Italian dressing | 9
Grilled chicken breast with pesto over mixed greens, chevre cheese, almonds, red onions, and croutons. Served with balsamic vinaigrette | 9
Romaine lettuce, croutons, parmesan cheese, and tossed with our house Caesar dressing | 7
Chicken | 3
Salmon | 6
Grilled chicken breast served on top of mixed greens with sun-dried cherries, red onions, crumbled bleu cheese, and walnuts. Served with raspberry vinaigrette | 9
Baby spinach, crumbled bacon, hard-boiled egg, red onion, sundried cherries, and almonds. Served with toasted sesame dressing | 8
Cup | 4
Bowl | 5
With sea salt | 3
Seasoned | 3
With Chili and Cheese | 7
Beer battered, fried to a golden brown, and served with ranch | 5
Fried to a golden brown and tossed in garlic butter. Served with cherry pomegranate BBQ sauce | 5
Cup | 4
Bowl | 5
Add cheese, sour cream, and onion | 1
Made with a five cheese blend, topped with breadcrumbs and baked to a golden brown | 5
Mixed greens with red onion, tomatoes, shredded cheese, cucumbers and croutons | 5
Ask your server about today’s fresh seasonal vegetable selection | 4
American, Swiss, Cheddar, Pepper Jack, Provolone, or Bleu cheese | .50
Grilled onion and/or mushrooms | .50
Applewood smoked bacon | 1
Good Ole Canadian burger, provolone cheese, Canadian onion, Applewood smoked bacon, and Canadian sauce | 9
Fresh grilled mushrooms and melted baby Swiss, lettuce, tomato, and onion | 9
Applewood smoked bacon with aged cheddar cheese, lettuce, tomato, onion and BBQ sauce | 9
Melted bleu cheese with cajun seasoning, lettuce, tomato, and onion | 9
Fried jalapeños, pepper-jack cheese, lettuce, tomato and onion | 9
All sandwiches served with sea salt fries or seasoned fries.
Onion Rings | 2
Salami, ham, pepperoni, mozzarella and provolone cheese, topped with lettuce, tomatoes and pepper rings. Served with Italian dressing | 9
Grilled chicken breast, avocado, Applewood smoked bacon, tomatoes, lettuce, and Canadian sauce. Served on toasted brioche | 8
Sub grilled salmon | 12
Oven roasted turkey with Swiss cheese, coleslaw, and Thousand Island dressing. Served on grilled marble rye bread | 8
Grilled chicken breast with romaine lettuce, parmesan cheese, and caesar dressing, rolled in a tomato lawash | 7
Three warm flour tortillas filled with our signature Stingers tossed in your choice of H.O.F. sauce. Topped with lettuce, cheese, and tomatoes. Served with tortilla chips and salsa | 9
Stingers tossed in your choice of H.O.F sauce with lettuce, tomato, and cheddar cheese in a tomato lawash | 8
Tender ribeye steak, grilled onions, and mushrooms with melted provolone | 10
House made meatballs on a hoagie bun with marinara and melted provolone cheese | 10
Breaded chicken breast with melted provolone cheese and marinara sauce. Served on warm ciabatta bread | 9
All pizzas are 12”, cut into 8 pieces, served with a signature cheese blend and housemade sauce. All pizzas served with tomato basil pizza sauce unless specified otherwise.
Additional toppings extra: Meat | 2 Veggies | 1
Meats: Anchovies, Bacon, Ground Beef, Ham, Pepperoni, Italian Sausage.
Veggies: Artichoke Hearts, Banana Peppers, Black Olives, Cilantro, Garlic, Green Olives, Green Peppers, Jalapeños, Mushrooms, Onion, Pineapple, Roma Tomatoes, Red Onion, Spinach, Sun-Dried Tomatoes.
Choose three toppings and your choice of tomato basil or garlic cream sauce | 13
Bacon, ham, and banana peppers | 13
Ham, pepperoni, and mushrooms | 13
Pepperoni pizza | 11
Spinach, artichokes, Roma tomatoes, and our garlic cream sauce | 13
House made meatballs and banana peppers | 13
Grilled chicken, cilantro, and red onions covered with cheddar cheese and topped with BBQ sauce | 14
Marinated artichoke hearts, chicken, and roasted red peppers in our garlic cream sauce | 13
Bacon, ground beef, ham, pepperoni, and Italian sausage | 15
Fresh mozzarella cheese, extra virgin olive oil, tomatoes, and basil | 12
Beer battered cod loins fried to a golden brown. Served with fries and coleslaw | 13
Braised and grilled tender baby back ribs glazed with our signature H.O.F bbq sauce. Served with fries and coleslaw
Full Slab | 22
Half Slab | 14
Marinated and grilled to perfection. Served with your choice of fries or vegetables | 12
Gluten Free with Vegetable Selection.
Grilled sirloin steak served with fried smashed garlic red skins and vegetable | 16
Cavatappi pasta tossed with cajun cheese sauce, smoked ham, andouille sausage, and baked with panko bread crumbs | 13
Made with a five cheese blend, topped with breadcrumbs and baked to a golden brown | 11
Grilled salmon filet topped with cherry pomegranate sauce, smashed fried garlic red skins and vegetable | 16